70g — 1 pack
Classic Salted is where Upperi starts. Nendran bananas — the variety Kerala reaches for — are sliced and fried in rice bran oil, then finished with iodised salt. Three ingredients on the label. Not one more.
No artificial flavours. No palm oil. No unnecessary additions. Just the chip that Keralites have always known, made the way it should be made.
If you want to know what Upperi stands for, open this one first.
